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Organic Stone-Ground Flours
New!

Great River Organic Milling uses old fashioned stone wheels to grind their grains. Conventional millers today use steel grinding mills, and they “temper” grain before grinding it by soaking the grain in water so they can “pull” the bran layer apart and take out the germ and endosperm. This produces a white flour that has a long shelf life. Great River Organic Milling, on the other hand, is one of the few granite stone millers left in America. They use a slower process with less heat involved, and nothing is removed from the grain. All the nutritional components of the grain go back into the bag. These flours are made to order in Wisconsin especially for Tropical Traditions, and have been used to craft some of the finest artisan breads in the United States.

Organic Stone-Ground Whole Wheat Pastry Flour 5 lbs. Milled from organic soft white winter wheat. A lower protein flour that can be used in any baked goods without yeast: cookies, cakes, muffins, biscuits, pancakes, or waffles.	Organic Stone-Ground Unbleached Wheat Flour 5 lbs. Milled from organic hard red spring wheat. A lightly sifted bread flour which retains all the germ and sifts off much of the bran. Perfect for artisan breads or European style breads.
Organic Stone-Ground Whole Wheat Bread Flour 5 lbs. Milled from organic hard red spring wheat. It works well in bread machines that have a whole grain cycle.	Organic Stone-Ground Brown Rice Flour 5 lbs. Milled from organic brown rice. Processed in the same facilities as gluten products, but cross contamination prevention is practiced.

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Organic Stone-Ground Whole Wheat Pastry Flour 5 lbs. Retail Price: $15.89 Now: $11.92	Organic Stone-Ground Unbleached Wheat Flour 5 lbs. Retail Price: $11.99 Now: $8.99	Organic Stone-Ground Whole Wheat Bread Flour 5 lbs. Retail Price: $11.79 Now: $8.84	Organic Stone-Ground Brown Rice Flour 5 lbs. Retail Price: $22.50 Now: $16.88

Organic Stone-Ground Flours New!

Organic Stone-Ground Flours
New!