Recipes

• 2 eggs – free range
• 2 cups organic whole wheat flour
• 1 ¾ cups organic milk
• ½ cup organic virgin coconut oil
• 1 tablespoon organic whole sugar
• 4 teaspoons aluminum free baking powder
• ¼ teaspoon himalayan salt

Heat Waffle Iron.

Beat eggs until fluffy. Beat in remaining ingredients.

Pour 2/3 cup batter onto center of hot waffle iron. Close lid and bake about 5 minutes or until steaming stops.

Carefully remove waffle. Serve immediately topped with organic maple syrup, fresh berries and grass-fed butter.

Delicious!!

Recipe submitted by Mary, Savoy, TX