Sea Vegetables

All of our sea vegetables are a good source of natural iodine, as well as other trace minerals often missing from the modern American diet. Sea vegetables offer one of the broadest range of minerals of any food, containing virtually all the minerals found in the ocean--the same minerals that are found in human blood. Western cultures are only recently beginning to enjoy the taste and nutritional value of sea vegetables, often referred to as seaweed, that have been a staple of the Japanese diet for centuries. Sea Vegetables support healthy thyroid function.

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Wild Whole Leaf Kelp/Kombu 2.1 oz. More Info Retail: $8.49 Now: $7.75	Wild Arame 2.1 oz. More Info Retail: $7.95 Now: $7.19	Wakame 2.1 oz. More Info Retail: $7.65 Now: $6.95
Hiziki 2.1 oz. More Info Retail: $23.99 Now: $21.79	Nori .8 oz - 10 sheets. More Info Retail: $9.09 Now: $8.25	Agar Agar Bars .5 oz pack More Info Retail: $7.19 Now: $6.55
Organic Seaweed Gomasio (Sesame Salt) 3.5 oz / 100 g More Info Retail: $3.69 Now: $3.39

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